100% Pinot Noir from Te Muna valley Martinborough
10 months in aged French barrel.
Light to medium body, well-integrated tannin long and persistent on the palate. Good acidity from an early harvest preserves the wine's freshness.
The price is for 3 bottles, if you want to order 6 bottles please change quantity to 2.
Cam Douglas tasting notes:
90 points - Premium
A nicely crafted example with aromas and flavours of red cherry and plum, some red apple skin and savoury dried spice qualities. A dry wine in a lighter weighted frame with a frame of fine through moderate tannins and medium+ acid line, then flavours of strawberry and cherry then plum and layers of some oak and stony earth qualities. Moderate length with best drinking from day of purchase through 2029.
100% Pinot Noir from Te Muna valley Martinborough
10 months in aged French barrel.
Light to medium body, well-integrated tannin long and persistent on the palate. Good acidity from an early harvest preserves the wine's freshness.
The price is for 3 bottles, if you want to order 6 bottles please change quantity to 2.
Cam Douglas tasting notes:
90 points - Premium
A nicely crafted example with aromas and flavours of red cherry and plum, some red apple skin and savoury dried spice qualities. A dry wine in a lighter weighted frame with a frame of fine through moderate tannins and medium+ acid line, then flavours of strawberry and cherry then plum and layers of some oak and stony earth qualities. Moderate length with best drinking from day of purchase through 2029.
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